Stories From Our Mother's Kitchen

Stories From Our Mother's Kitchen celebrates the role the kitchen plays in all of our lives and the healing potential of food, cooking, community, creativity and love.

This four hour workshop includes cooking a seasonal ayurveda dish called kitchari (a vegetarian meal made from lentils, rice and spices), learning how to make a beautiful alternative to some oils, called Ghee and drinking Chai.

The workshop costs $55 and include the light lunch of kitchari, chai and a 300ml jar of kitchari to take home.

Bookings open September 21, 2023 when we launch our new website.