Stage 3 "Stay at Home" restrictions will be reinstated across metropolitan Melbourne and Mitchell Shire from 11:59pm on Wednesday 8 July. This includes the Mornington Peninsula.
Businesses have an important role to assist with the prevention and management of the current outbreak of Coronavirus (COVID-19). Learn more about how to meet your health and hygiene requirements.
The regulations and requirements for those running a food business.
All of the information you should know before registering a new food business or transferring an existing food business registration.
The Shire’s Environmental Health Team annually registers and inspects all hairdressing, skin penetration, tattooing, beauty therapy, ear piercing and electrolysis businesses within the Shire.
Information regarding the Shire's Food Safety Management Policy and what that means for food businesses.
Information regarding dietary requirements for food businesses, such as food allergens and gluten free foods.
Best Bites assesses food businesses on measures they are taking to provide safe and healthy food; uses environmentally sustainable business practices; and provides safe and accessible food premises.
Increasing evidence of the negative health impacts of direct and passive smoking, both in terms of death and reduced quality of life have been published.
Forms and Fact Files for anything related to business under the Food Act, Health Act (Including Accommodation, Hair Dressing, Beauty Therapy, Piercing and Tattoos) and Septic Tanks.
If you are selling food from a stall, cart, van or truck then you'll likely need to register on Streatrader.
If you are deaf, or have a hearing or speech impairment, you can contact us through the National Relay Service.
Visit: National Relay Service
TTY/voice calls: 133 677 Speak and listen: 1300 555 727 SMS relay: 0423 677 767
Please be aware that CCTV cameras are in operation at a number of Shire buildings, including municipal offices, recreation centres and youth centres.
Mornington Peninsula Shire acknowledges and pays respect to the Bunurong / BoonWurrung people, the traditional custodians of these lands and waters