Vietnamese Cooking Class

Next date: Wednesday, 19 August 2026 | 05:00 PM to 07:30 PM

Join us for a crash course on making fresh rice paper rolls, green papaya salad and complimentary dipping sauces!

The focus of this hands-on class will be on vibrant, fresh produce and the art of balancing delicate flavour profiles. You will learn to pair crisp vegetables and aromatic herbs with tender noodles, all anchored by bold, punchy dipping sauces.

Mastering the rice paper roll is a foundational skill that requires patience, a light touch, and practice. By the end of this class, you will be rolling with total confidence!

The session finishes with a shared meal, where students will enjoy what they’ve prepared together.

Your menu on 19/08/2026
Rice paper rolls
Chicken and green papaya salad
A range of dipping sauces, including a classic fish dipping sauce

Ready to book?
Limited places are available for this class, so we ask that you register with the friendly Mornington Community House team in one of the following ways:
• online via Eventbrite, or
• by calling (03) 5950 1889 and paying over the phone during our office hours, or
• by paying in person in at 3/91 Wilsons Road, Mornington 3931 during our office hours

Please note that for catering purposes, registrations must close at 5pm on Monday 17 August!

While we take great care in accommodating dietary requirements, please note that common allergens may be present in our community kitchen. Please make staff aware of any food allergies or intolerances prior to enrolling in this class to ensure that it is suitable for you.